Inji Kashayam | Ginger tea

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Ginger Potion | Inji Kashayam | Ginger tea – Detox, house treatment for chilly and sore throat with step-by-step footage and video recipe. Check out the Inji  Kashayam video If you just like the video pls SUBSCRIBE to my channel

Why ginger kashyam?

ginger is sweet for well being. Consuming ginger tea helps to scale back complications and irritation. It can also be a superb treatment for chilly/ cough. It can also be good for weight reduction

Can I devour Inji Kashayam day by day?

Though it’s good for well being keep away from consuming it day by day. Consult your dietician for extra particulars.

When ought to I devour caffeine-free tea?

you may devour it any time of the day however It is believed that consuming ginger tea earlier than bedtime helps for good sleep throughout sick days.

GINGER OR GINGER POWDER

You can use ginger or ginger powder. Fresh ginger works nicely for ginger water. if you’re utilizing contemporary ginger; wash nicely, peel the pores and skin then use.

REPLACEMENT FOR honey

Honey is sweet for sore throat but when it’s not out there you need to use panarkarkandu or common sugar.

Can I add honey to scorching tea?

It is in accordance with particular person selection. If you aren’t comfy including honey when the tea is scorching. Add earlier than consuming

Can I devour the kashyam as is?

Inji Kashayam is concentrated / robust. You can drink little or no as is however add water in accordance with your style if you’re planning to drink one cup or extra

Beverages

Home remedies for cold and cough

Ingredients

2 cups water

1 + 1/2 teaspoon ginger

1/8 teaspoon pepper powder

1/2 teaspoon cumin seeds

1 teaspoon honey

How to make ginger drink with step-by-step footage

  • First, add water, ginger, pepper powder and cumin seeds

  • Turn off the range and filter the ginger tea
  • Add honey or sweeter of your selection

Consumer few teaspoons as is however dilute and drink if you’re consuming in a cup

Ginger kashayam

ginger water for chilly and cough

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Ingredients

  • 2 cups water
  • 1 + 1/2 teaspoon ginger
  • 1/8 teaspoon pepper powder
  • 1/2 teaspoon cumin seeds
  • 1 teaspoon honey

Instructions

  • First, add water, ginger, pepper powder and cumin seeds

  • Boil for 4-5 minutes

  • Turn off the range and filter the ginger tea

  • Add honey or sweeter of your selection

  • Consumer few teaspoons as is however dilute and drink if you’re consuming in a cup

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